Food Allergies and Meal Plans at Bethel
The Office of Accessibility Resources and Services (OARS) and Sodexo staff partner to determine reasonable accommodations to meet each student's unique dietary needs. Our goal is for Bethel students to have access to safe, nutritious, and tasteful options in all our food service locations on campus.
Bethel’s dining center offers freshly prepared foods, created by professional chefs and bakers. Each station offers options for students with food allergies to ensure all students enjoy a safe and delicious meal. Sodexo works diligently to meet the needs of students and to establish trust in the way the food is prepared.
At Bethel, meal plans are pre-assigned based on student housing. All students in Residence Halls except North Waters and North Woods are required to have a Meal Plan. As students navigate their college experience and dietary restrictions, many students take their housing into consideration as it impacts their meal plan options. Students living in North Waters and North Woods are not required to have a meal plan because they have access to their own kitchen to prepare meals.
Process for Dietary Accommodation
Process for Meal Plan Accommodation
After an approved dietary accommodations, if the student feels their needs are not being met, they can choose to request a meal plan outside of their pre-assigned option.
Process for Renewal of Dietary and/or Meal Plan Accommodations
Continuation of dietary and/or meal accommodations are not guaranteed. To ensure student’s dietary needs are met, we require an annual check-in with OARS to continue accommodations.